Bar menu served 12noon until 9pm
price and menu correct as of 23rd April 2208
some dishes and prices may change
starters or light bite choices
Homemade Chicken liver Pate 4.75
Chefs recipe served with hot crusty bread
Selection Of Freshly Made Soup 3.50
A choice of homemade soups made daily from fresh ingredients
Chilled Melon 3.75
Ripe fresh seasonal melon
Potato Skins 4.15
with creamy garlic mayonnaise and BBQ sauce dips
Prawn Cocktail 4.50
Cold water prawns on a crisp salad base with our own thousand island dressing
Garlic Mushrooms 4.75
Fresh button mushrooms hand crumbed & served with garlic mayonnaise
Combo Platter…(for two persons) 9.50
mushrooms, potato skins, onion rings and garlic bread
with garlic mayonnaise and BBQ sauce dips
Nachos 4.95
Crisp Tortilla chips topped with homemade salsa, jalapeno peppers
and melted cheddar cheese served with sour cream
Haggis, Neeps and Tatties 5.50
locally made haggis with turnip, potatoes and whisky cream sauce
Fresh Scottish mussels sautéed in fresh cream & wine 5.50
Houmous chickpeas and garlic with pitta bread & veg crudities 4.95
Fresh Fillet Of Haddock 9.50
We only use market fresh fish, coat it with lemon breadcrumbs then serve
with hand cut chipped potatoes and crisp salad
Homemade Steak Pie 9.50
Our house favourite, chunks of prime Scotch beef braised in a rich gravy
topped with a crunchy puff pastry lid. Served with hand cut chipped
or boiled potatoes and todays fresh vegetables selection
Chicken Goujons 8.50
Strips of tender chicken, crumbed and fried and served with crisp salad, hand cut chipped potatoes and BBQ dip.
Sirloin steak sizzler platter 8oz 15.75
Prime scotch beef served with onion rings, mushrooms and your choice of hand cut chipped or baked potato
Lasagne al Forno 8.95
Layers of delicious homemade bolognaise sauce, pasta and cheddar, baked until bubbling, served with hand buttered garlic bread
Macaroni Cheese 6.50
Pasta baked in creamy cheddar cheese sauce then grilled till piping hot
Served with hand buttered garlic bread
Scampi 8.50
deep fried crispy scampi with salad leaves and hand cut chipped potatoes
Chicken Balti 8.95
Plump chicken breast in a spicy curried sauce with rice pilaf and pita bread
Vegetable Filo Basket 8.50
Fresh vegetables bound in a tomato sauce served in a pastry basket
with croquette potatoes
Burgers 7.95
Our burgers are made from 100 percent pure Scotch beef and come with a floury bun with onion rings, hand cut chipped potatoes, crisp salad, coleslaw and tomato relish
Veggie version 7.95
Homemade from organic soya and fresh vegetables served as above
Need more? Top your burger:
Bacon : cheese : diane or pepper sauce:
toppings :75p each
Side By Side 6.50
A piping hot bowl of one of today’s homemade soups served with a freshly made sandwich or toasty with your choice of fillings:
Cheddar Cheese & Pickle : Tuna & Lime Mayonnaise :
Ayrshire Baked Ham & Tomato : Egg Mayonnaise & Chives
Freshly prepared Baguette 6:95
Choose either grilled minute steak : bacon lettuce and tomato :
chicken breast : mixed salad
Baked Potato 5.75
served with crisp side salad: Choose your filling from
Cheese and coleslaw ; tuna mayonnaise ; prawn marie rose : Haggis
Side orders 2.50
Garlic bread : hand cut chipped potatoes : battered onion rings : Baked potato : crisp salad :fresh Vegetable selection ; coleslaw : diane or pepper sauce
Pudding page:
Stablesbockerglory 4.95
Go on you know you want to!
Sticky Toffee pudding 4.50
Hot sponge topped with toffee sauce
Vanilla Cheesecake 3.95
biscuit base topped with sweet cheese and fruit syrup
Ice Cream 3.70
Deluxe dairy ice
Apple and sultana flan 4.50
Served hot with ice cream
Bananarama 4.20
Stables homage to the good old days of the banana split
Chocolate fudge cake 3.95
Served hot or cold with cream or ice cream
Freshly Brewed Teas and Coffees
The Stables are proud to support coffee and tea producers by only purchasing fair trade. We continue to supply only tea from Sri Lanka as our thank you to the people of that country for aiding our family members who were caught up in and survived the tsunami.
Liqueur Coffees..............................................................from.......4.00
Gaelic (Scotch whisky) : Irish (jamesons) :Calypso (Tia Maria) Royale (Brandy) : Highland (Drambuie) : Caribbean (rum)
Regular filter coffee …….per cup………(de caff available.)........….........£1.50
Cappuchino....or café latte……….....................................................................£2.35
Espresso ……………….shot of strong black coffee...........….........................£1.60
Hot Chocolate.....................fairtrade………………………………............……………..£2.50
Pot Of Freshly Brewed Tea (per person)..earl grey & fruit....……….....£1.50
Stables Restaurant ; Balloch : loch Lomond :.stablesrestaurant.com : 01389 752148